A Canadian Cook with Spanish Flavor

Following my pulled pork recipe, I decided to post this little variant of a good old poutine. What could be better than pulled pork and pout...

Many American restaurants here offer some of the typical dishes found in diners back home. Yet, their Club Sandwich is never the same recipe...

I know, it's been a really long time since I last posted. Let's just say I was knitting away for the Christmas holidays. I ended up ...

After many requests, I am finally posting the Brownies recipe. Brownies are super popular in North America and have been taking over in Sp...

Of course! Who would have thought that so much salt would be so juicy and tasty! Everytime I make this dish, people rave about it. When I ex...

As my post title states it: I'm back! After many months of not being able to dedicate any time to blogging (cooking was still acheived, ...

Since I already posted a David dish, let's keep on with the theme. Now, onto dessert. David is a true North American. Loves his junk...